For all those that are still wondering what my surprise date was on the 3rd of February, you can stop holding your breath because I am going to tell you.
I packed my bags to the gills not really knowing what to bring because I didn't know where we were going. He only told me that the weather was going to be in the 40s and that I would need a nice outfit for dinner.
All day Friday I could hardly wait for two o'clock to roll around. To make things exciting, everyone in my office was trying to guess where we might be going and making wagers that whoever was wrong had to bring in treats for the office the following week. I decided the most logical guess was the Ozarks, so I started searching bedandbreakfast.com for inns located in
When
I thanked him and hugged him and kissed him profusely as we drove the rest of the way because the idea was just perfect. I needed a vacation! And the Branson is out in the mountains and quiet. I couldn't wait to get there.
We stopped for sushi on the way there for dinner (yum!) and pulled up to the inn at about seven forty-five. It was so beautiful, it reminded me of home. It was on a little road with no street lights a bit off the beaten path and the house was so big. You could see the lights glinting through the mass of trees as we pulled up the drive.
We walked into the reception area to check-in and the woman on duty was so excited to see us. (Apparently
The room was amazing. We had our own private Jacuzzi for two and fireplace and the bed was so big. I loved my cotton sheets at home, but then I experienced one million thread count sheets at the inn and now my sensitive skin will accept nothing less!
On Saturday morning I woke up, wrapped myself in this big bear skin blanket in the room, and watched the sunrise. It was incredible. I miss the country! After that, I crawled back into the warmth of the king size bed and slept another couple of hours until there was a knock at the door and our private breakfast had arrived. I could not believe all the food for two people! Breakfast casserole and biscuits and bacon and yogurt with fruit and coffee and orange juice and milk. . . delish. I grabbed my plate and hopped back into bed to eat.
Brandon and I spent Saturday exploring Branson and the millions of Nashville-reject show posters. (Branson is like a combination of Vegas and Nashville, but we stayed outside of Branson, so it was quite quiet. Plus, it is the off-season.) Just outside of town, there is a small winery called Stonehill Winery, so we decided to go in for tasting. The first six were okay, but I think I am not sophisticated enough for a wine list of twenty different kinds!
That evening, we headed to our fine dining selection. Brandon even bought me dress and packed it so I could wear it that night! The Candlelight Inn was our choice for the evening even though we were a little wary of the neon lights blazing on top of the restaurant shining for all to see across Lake Taneycomo. It turns out, the place was actually very elegant inside and had a beautiful view of the construction site that will one day be "The Landing."
The next morning we got up and had breakfast with the rest of the commoners in the main dining room. Another fine spread of grapefruit and waffles and sausages. I didn't want to eat again until that afternoon! Sadly though, we had to leave our romantic weekend and go back to the real world by eleven, so we headed back up to our room to pack.
I had the best weekend. . .